Influence of biodeposition treatment on concrete durability in a sulphate environment
期刊:Biosystems Engineering
Wheat sprout flour as an attractive substrate for the producing probiotic fermented beverages: process development and product characterisation
期刊:Quality Assurance and Safety of Crops & Foods
Heterologous immunoassay strategy for enhancing detection sensitivity of banned dye rhodamine B in fraudulent food
期刊:Chemical and Biological Technologies in Agriculture
年份:2021
Potential of yeasts isolated from dry-cured ham to control ochratoxin A production in meat models
期刊:International Journal of food microbiology
Insights into the antibacterial effectiveness of linalool against Shigella flexneri on pork surface: Changes in bacterial growth and pork quality
期刊:International Journal of food microbiology
年份:2024
UV tolerance of Lactococcus lactis 936-type phages: Impact of wavelength, matrix, and pH
期刊:International Journal of Food Microbiology
年份:2022
Effects of purple corn anthocyanin on growth performance, meat quality, muscle antioxidant status, and fatty acid profiles in goats
期刊:foods
年份:2022
Antibody generation and rapid immunochromatography using time-resolved fluorescence microspheres for propiconazole: Fungicide abused as growth regulator in?…
期刊:foods
年份:2022
Portable, rapid, and sensitive time-resolved fluorescence immunochromatography for on-site detection of dexamethasone in milk and pork
期刊:Foods
年份:2021
Synergistic and antagonistic activity of selected dietary phytochemicals against oxidative stress-induced injury in Cardiac H9c2 cells via the Nrf2 signaling?…
期刊:Foods
年份:2024